In your experience, are some equally nutritious foods tastier than others?
I’m confused that you would say “So?” to torture. Either you accept it as torture, in which case it being widespread is a big problem, or you don’t, in which case you might want to say why not?
In your experience, are some equally nutritious foods tastier than others?
I’m confused that you would say “So?” to torture. Either you accept it as torture, in which case it being widespread is a big problem, or you don’t, in which case you might want to say why not?
Are you trying to optimize for taste?
I don’t really have an opinion. What’s so terrible about it?