Letting plants grow their own pesticides for killing of things that eat the plants sounds to me like a bad strategy if you want healthy food.
Somewhat tangentially: does it sound like a better or a worse strategy than not letting plants do this, and growing the plants in an environment where external pesticides are regularly applied to them?
(This really is a question about GMOs, not some kind of oblique analogical question about AIs.)
Somewhat tangentially: does it sound like a better or a worse strategy than not letting plants do this, and growing the plants in an environment where external pesticides are regularly applied to them?
(This really is a question about GMOs, not some kind of oblique analogical question about AIs.)
“AIs” → “experts being informed in their field of study”
ETA: Was this not actually apparent?