Not sure if this is meant to be satirical, but do people trust kosher hotdogs more? I thought it was something that food manufacturers did because it could be relatively cheap to get certification and opened up ~1% of sales opportunities (roughly the Jewish population percentage in the USA). I’ve never once thought, as I ate my Costco hotdog (it’s a tradition!), that “yes, it is tasty, but is it kosher?” Or about any other food product other than “kosher salt”, where the kosher part is more about the texture you need it for. Am I just weird?
Not sure if this is meant to be satirical, but do people trust kosher hotdogs more? I thought it was something that food manufacturers did because it could be relatively cheap to get certification and opened up ~1% of sales opportunities (roughly the Jewish population percentage in the USA). I’ve never once thought, as I ate my Costco hotdog (it’s a tradition!), that “yes, it is tasty, but is it kosher?” Or about any other food product other than “kosher salt”, where the kosher part is more about the texture you need it for. Am I just weird?
I’ve never thought anything else about Hebrew National hot dogs than “Hey, they served those at a park I went to as a kid”
I’ve followed the same mindset where I assume that a kosher hot dog is “cleaner” (and have generally leaned toward Hebrew National over other brands).
I’m vegetarian, but before I was, I just didn’t trust hotdogs at all. (...Not that useful of a datapoint, but, a datapoint.)