Anyway, this seems like it would be a way more effective thing for EAA to do than just about anything else—I bet lots more people would be willing to pay more for meat, than would be convinceable to eat less meat directly.
That sounds like it could be a good idea. One immediate problem I see with this is that most consumers wouldn’t be able to distinguish EAA’s label from the dozens of nearly-meaningless labels such as “Free Range”, “Cage-Free”, etc.
That sounds like it could be a good idea. One immediate problem I see with this is that most consumers wouldn’t be able to distinguish EAA’s label from the dozens of nearly-meaningless labels such as “Free Range”, “Cage-Free”, etc.
It would take a serious marketing campaign. But Givewell seems to be increasingly popular—they would probably promote a well-designed program.