We have more or less industrialized cheap cookery, I thought. It’s the pre-pack options in your grocery’s freezer aisle and deli, coupled with a toaster oven at home (or a microwave in a pinch). There are some moves toward “start with ingredients and get a meal” automation for homes, but they are still pricy and rare, with significant limitations (look up Thermonix, for a good example).
We have more or less industrialized cheap cookery, I thought. It’s the pre-pack options in your grocery’s freezer aisle and deli, coupled with a toaster oven at home (or a microwave in a pinch). There are some moves toward “start with ingredients and get a meal” automation for homes, but they are still pricy and rare, with significant limitations (look up Thermonix, for a good example).